Sales, PR & Marketing • UK, EUROPE, US Over 25 Years of Creating Connections for: Hotels, Travel, Luxury Lifestyle & Wellness brands
Dr Manoj Kutteri, Head of Wellness Centre at Atmantan in Pune, India, shares the natural measures to adopt to boost immunity and prevent infections. See More Atmantan's Head of Wellness Centre shares immunity boosting tips
In response to current global health concerns, ilā has gathered its extensive knowledge of natural ingredients to develop and launch three protection hand sanitiser products See More ilā spa launches natural hand sanitiser protection collection
Jacinta Stevens, Head of Wellness, shares some insights from the Mason Rose Wellness Stage at PURE MATTER 2019 and a snapshot of the intersection of the wellness, travel and luxury industries. See More Key takeaways from the Mason Rose wellness stage at PURE MATTER
A Q&A session with the Saxon Hotel's award-winning Spa Manager, Tanya Lopes, reveals spa trends, consumer demands and well-being tips. See More The Saxon's Spa Manager shares spa trends and well-being tips
Following Mason Rose hosted workshops at Pure MATTER in September, PR & Communications Director Jenni Holman shares valuable insights on today's rapidly changing media landscape and the importance of savvy communications. See More The Importance of 360 Communications
Pet peeves, top tips and how to make sure your pictures get used. Our in-house Mason Rose photography team speak to expert picture editor, Helen Gibson. See More The expert’s view: What makes the perfect picture?
Evian Resort in Lake Geneva is pleased to announce Laurent Roussin's appointment as General Manager of its family property, Hôtel Ermitage, putting him at the helm of the resort’s full accommodation portfolio See More New General Manager appointed at Hôtel Ermitage
The panoramic gourmet French restaurant atop The Peninsula Paris is delighted to receive its first star awarded by the Michelin Guide. The rooftop restaurant, revealing unfettered views of the Parisian skyline, offers a reinterpretation of traditional French dishes in a contemporary style. See More L'Oiseau Blanc at The Peninsula Paris wins its first Michelin star
